Kneidalach
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Ingredients
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* 3/4kg Matzoh meal
* 1tsp Baking Powder
* 6 eggs
* 2 cups of water
* 1/2 cup canola oil

Directions
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* Boil two cups of water
* Pour the water into a bowl
* Turn off the heat
* Add the matzoh meal into the water
* Add oil
* Add baking powder
* Add eggs one by one
* Wait until the dough cools
* Boil water in a pot
* Make balls from the mixture
* Put the balls in the boiling water
* After a ball floats for a few minutes,
  take it out.